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Creamy Horseradish with Garlic

Creamed horseradish is a strongly flavoured combination of horseradish, vinegar and cream with the added essential garlic undertone. This traditional tangy accompaniment to roast beef also partners steaks, beef stews & smoked fish.

New and Improved Recipe, since October 2023 - Please refer to ingredients list for any allergens.

Suitable for Vegetarians & Gluten Free

Net weight 175g

The UK’s supply of sunflower oil has been affected due to the war in Ukraine. Food Standards Agency (FSA) have advised sunflower oil can be substituted with other refined oils, including rapeseed oil, without changing labels due to urgency with supply. We are currently in the process of updating our packaging, however some products which usually contain sunflower oil may now also contain refined rapeseed oil.

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Rapeseed Oil, Horseradish (19%), Spirit Vinegar, Djon Mustard (Water, Mustard Seeds, Spirit Vinegar,Salt) Sugar, Pasteurised Free Range Egg Yolk, Garlic (3%), Cream (3%) (Milk), Horseradish Powder (1%), Salt, Thickener; Xanthan Gum.

For all allergens please see ingredients in bold.

Per 100g

ENERGY (KCAL) 443
ENERGY (KJ) 1831
FAT 42.8g
of which Saturates 3.4g
CARBOHYDRATE 9.5g
of which Sugars 8.4g
PROTEIN 3.1g
SALT 0.83g

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