Teriyaki Sauce with Black Garlic
A classic Teriyaki sauce with a luxury black garlic twist, marinate your chicken or seafood for a gourmet touch. Recommended for stews and casseroles for extra flavour. Drizzle on noodles and in stir fries to liven up a simple meal. Drizzle on grilled fish or marinate strips of beef and add to a salad with toasted sesame seeds.
Suitable for Vegans
Net weight 280g
Water, Soya Sauce (water, soya beans,salt, sugar, wheat), Mirin (glucose syrup, water, fermented rice (water, rice, alcohol, salt, citric acid, koji enzyme), sucrose, spirit vinegar, acidity regulator: phosphoric acid, cane molasses), Molasses, Lime Juice, Garlic (3%), Cayenne Chilli Puree (cayenne peppers,salt, acetic acid), Sugar, Black Garlic (1%), Thickeners: Guar & Xanthan Gum.
For allergens see ingredients in bold.
Per 100g
ENERGY (KCAL) 105
ENERGY (KJ) 443
FAT 0.0g
of which Saturates 0.0g
CARBOHYDRATE 23.9g
of which Sugars 17.0g
PROTEIN 1.8g
SALT 4.25g